Date: 31.5.2012
There are pollens -- and there are pollens, as scientists from across Europe discovered while investigating the allergic potential of pollens from the three main triggers of hay fever in Europe: birch, grass and olive. Different people can have very different allergic reactions to a particular type of pollen, however, and as the Hialine study researchers have now found, the allergenicity of the pollens also varies. Depending on the time of year and region, the pollens produce different quantities of protein compounds. These are ultimately responsible for the allergic immune reaction.
Depending on their level of maturation, the pollens of a particular plant species not only produce different allergens, but the number of allergenic proteins present also varies.
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