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Applied Biochemistry and Microbiology

Publishing: Springer Netherlands

Published: 1965-

This journal presents original papers on research in the fields of biochemistry and microbiology that have or may have practical applications. The scope of the journal includes the production of enzymes, vitamins, and other biologically active substances; studies on the processing of raw materials; and the microbiological synthesis of food and feed products. New research methods and devices are also covered.

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