Fuel from food? The feast is over
Date: 25.11.2008
In future years we may look back at the Great Mexican Tortilla Crisis of 2006 as the time when **ethanol** lost its vroom. Right or wrong, that was when blame firmly settled on **biofuels** for the surge in food prices. The diversion of American corn from flour to fuel put the flat corn bread out of reach for Mexico's poorest.
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