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cysteine
Cysteine (abbreviated as Cys or C) is an amino acid with the chemical formula HO2CCH(NH2)CH2SH.
It is a semi-essential amino acid, which means that it can be biosynthesized in humans. The thiol side chain in cysteine often participates in enzymatic reactions, serving as a nucleophile. The thiol is susceptible to oxidization to give the disulfide derivative cystine, which serves an important structural role in many proteins.
When used as a food additive, it has the E number E920.
Cysteine.
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