The department handles lecturing, research and consultations. The food technology problematics of animal and plant products is proportionally divided among academic staff. Each member of the academic staff has his own specialization for lecturing, research and also consultations.
The department has fully equiped laboratories for analysis of basic plant and animal raw materials and also food products. There is the possibility to simulate some food technology steps (dairy technology, brewery) in specially equipt laboratory. In the frame of simulation, it is possible to analyse the factors, affecting the food technology process, change the factors and make the best quality of the product. The department has also the sensory laboratory, which is equiped according to ISO 8589.
Address: |
Zemědělská 1 613 00 Brno |
Telephone: | +420545133190 |
Fax: | +420545133190 |
E-mail: | capkova@mendelu.cz |
Web: | http://www.af.mendelu.cz/index.html |
Gate2Biotech - Biotechnology Portal - All Czech Biotechnology information in one place.
ISSN 1802-2685
This website is maintained by: CREOS CZ
© 2006 - 2024 South Bohemian Agency for Support to Innovative Enterprising (JAIP)
Interesting biotechnology content:
Biotechnology - Biotechnology channel at Nature.com
Biotechnology education - National biotechnology education centre
New technology protects crops by testing the air for the DNA of plant diseases
Novel DNA nanopores can open and close on demand for controlled drug delivery